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Richard C. Cook's avatar

I'm all in on this one. Have done organic farming. Healthy soil is key!! So is real sustainable family farming. We had two acres. Never ate so well! Of course I had a day job. But the whole family worked the gardens and tended the chickens and turkeys.

https://www.claritypress.com/product/our-country-then-and-now/

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BroncoDave's avatar

It can start with the rejection of processed foods. Buy healthy meat and eggs from local farms. If is is in a box and says "Natural" it isn't. If it says "Plant Based" and the ingredient list reads like a toxic waste dump DO NOT BUY IT.

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